The chic yet relaxed Blue Lemon restaurant extends onto spacious terraces overlooking the pool, the hotel’s beach, the sea and the Lérins Islands.
Its cuisine celebrates the simplicity of flavours and the essence of Mediterranean culture, enriched with subtle influences from elsewhere. Gastronomy, attentive service and an exceptional setting come together to create a convivial dining experience overlooking the Bay of Cannes.
The Blue Lemon is open year-round.
Discover the Blue Lemon’s spring menu












In winter indoors or in summer on the terrace, the bar invites guests to enjoy cocktails, a selection of wines and glasses of champagne in an elegant and intimate atmosphere. Open to both hotel guests and visitors, it offers a chic and welcoming setting overlooking the Mediterranean.

Nestled between sea and sky under the sunshine of the French Riviera, Blue Lemon Pool and Beach is the ideal setting for a relaxing break with family or friends.
From May to October, the beach team welcomes you every day from 9:00 am for reservations on +33 (0)4 92 97 70 31.


605 avenue du Général de Gaulle,
06210 Mandelieu La Napoule, France
Tel: (+33)4/92977000
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